Tasting Notes : Our winemakers at Jacob's Creek have crafted a limited release of this wonderfully intense tawny. Time in old oak has given this wine its intense concentration and complexity. Rancio, toffee, cedar and toasted nuts are all evident on the nose. The palate overflows with golden syrup, salted caramel, nutty rancio notes and a zesty acid lint to hole the waves of flavour together. Aged for an average of 44 years in old oak. Only 2200 bottles available exclusive to our cellar door and Jacob's Creek Wine Club.